• Crab Salad
• Squid Salad
• Takosu (Octopus Salad)
• Seaweed Salad
• Oshinko (Assorted Pickles)
• Yakko (Cold Tofu)
• Agedashi Tofu (Fired Tofu w/ Radish sauce)
• Kushikatsu (Fried Skewered pork)
• Sakura Chicken (Fried chicken with hot sauce)
• Soft Shell Crab (Deep Fried: 5 oz
• Tempura (Deep fried shrimp and vegetable)
• Tempura Shrimp (6)
• Vegetable Tempura (Sweet potatoes, onion, broccoli, zucchini)

• Gyoza (Pan fried or steam pork dumpling)
• Yakitori (Skewered grilled chicken)
• Sabashio (Grilled mackerel)
• Hamachi-Kama (Grilled yellow tail jaw)
• Salmon-Kama (Grilled salmon)
• Nori Chazuke (Rice soup w/ seaweed)
• Sake Chazuke (Rice soup w/ salmon)
• Ika Teriyaki (Whole grilled squid in sauce)
• Edamame
• Calamari App
• Crab Rangoon (6)
• Egg rolls (6)
• Shrimp Dumpling (6)